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Meet The Vendors – Cosgray Farms

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At Cosgray Farms, we believe that beef should be raised the way nature intended—on open pastures, grazing nutrient-rich grass, with no shortcuts. Founded in 2020 by Joseph Cosgray, our mission is simple: to provide families across America with 100% grass-fed, grass-finished beef that is as wholesome and flavorful as it is responsibly raised. Joseph’s passion for regenerative agriculture began at a young age, growing up around cattle and developing a deep respect for sustainable farming. With a commitment to high-quality beef and ethical ranching, he built Cosgray Farms from the ground up—ensuring that every beef share delivers exceptional taste, nutrition, and quality. Unlike mass-produced beef, our cattle are never fed grain, antibiotics, or hormones, allowing them to grow naturally on open pasture. This slow, natural approach results in beef that is nutrient-dense, rich in omega-3s and CLAs, and packed with the deep, authentic flavor that real beef is meant to have.

What Makes Cosgray Farms Different

At Cosgray Farms, we go beyond just selling beef—we are committed to providing families with a healthier, more ethical way to eat. Our regenerative farming practices not only produce superior beef but also improve soil health, biodiversity, and sustainability for future generations. We specialize in bulk beef shares, offering everything from 1/16 to whole beef options, ensuring an affordable and high-quality way to stock your freezer with clean, nutrient-dense meat. Our carefully selected cattle thrive on a 100% grass-fed diet, producing beef that is naturally superior in nutrition and taste. Every order is handled with care, with frozen beef shipped nationwide, arriving fresh and ready for your table. At Cosgray Farms, we take a personal approach, helping families eat better, live healthier, and support ethical ranching. Whether you follow a carnivore diet, seek clean protein, or simply want beef the way it’s supposed to be, Cosgray Farms delivers quality you can trust.

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